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    • #1127
      Lucy House
      Participant

      Obviously I’m not very good at uploading photos. However if anyone is interested in learning more about the different ways I’ve preserved my turmeric, please just ask!

    • #1166
      Lucy House
      Participant

      Fermented turmeric
      Process turmeric, add 3%salt and a tablespoon of whey and leave on bench for 5 days. Store in the fridge and will last for 12 months +

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